Psaltry high-quality food-grade cassava starch is used as a raw material in food and beverages, drinks, and confectioneries; owing to its remarkable characteristics. Food and beverage companies utilize our cassava starch as a stabilizer and thickener in seasonings, puddings, food, and beverages. It has many applications in confectionery products, such as gelling, thickening, stabilizing, bonding, enhancing formation, etc.
100% Cassava
Gluton Free
No Allergy